Sunday, April 28, 2024

Lobster House: A day in the life of the Jersey Shores most iconic eatery

lobster house cape may nj

High tide lifted the schooner American up by the dock and brought in the first waves of silence until the Lobster House came back to life Sunday morning. Workers were setting tables for Sunday in the dining hall. Every seat is filled out on the dock and the occasional gull raids a customer carrying food from the take-out window. The Lobster House’s schooner, dubbed the American, is one of its most popular locations. The boat is a steel replica of the original wooden schooners, also named American, that docked there over the century. Outside, by the raw bar, workers are pressure-washing bar mats.

Popcorn shrimp

Most of the scallops are local, unloaded from the boats up the pier. One of them, the Susan L, is named for his wife; the Vaud J in honor of his grandmother. Step outside to The Raw Bar at The Lobster House and discover the perfect place to enjoy a casual dining experience with family and friends.

Popcorn Shrimp

lobster house cape may nj

For your entree, you can choose from Baked Crab Imperial, Cape May Scallops, Fillet of Flounder, Fresh Lobster Tails, etc. For those not craving seafood, there are other options. These include New York Strip and French Cut Chicken, as well as a Vegetarian Plate. Located overlooking Cape May Harbor in historic Cape May, NJ, The Lobster House has proudly provided guests a variety of dining experiences for over four generations.

Cream Horn

The Lobster House offers a large and varied menu serving the freshest seafood available, often from our own fleet of commercial boats. Dine in one of our five unique and picturesque dining rooms overlooking Cape May Harbor. Of jumbo shrimp steamed to perfection, served cold with our homemade cocktail sauce. In addition to fresh fare landed by the commercial boats at our own dock, seafood is freshly imported daily from all over the world. Just about anything you need to create a seafood feast at home is available here including sauces, breading, utensils and even a cookbook!

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The Lobster House boasts five beautiful dining rooms. These range from small and intimate to large and ornate. Each room has its own unique, charming décor, but they all offer panoramic views of Cape May. “I’m behind you,” boiler cook Joseph Fulton yells out while moving a tray of crab imperial from the oven.

The Raw Bar

Most people are relieved at a 45-minute wait time, Wood said. Wood invites them to walk around the dock and grab a drink. She tells parents to go look at the lobsters or the boats. The Lobster House is known for staples like stuffed flounder. Longtime customers, Laudeman said, will notice the slightest change in ingredients. Lightly breaded calamari tubes and tentacles fried to golden brown.

The Lobster House Clambake

lobster house cape may nj

One of the most unique features of The Lobster House is the 130 foot-long authentic Grand Banks sailing vessel, the Schooner American which is moored dockside. The Schooner is an outdoor cocktail lounge offering a full bar, luncheon menu and Lobster House specialty appetizers during the evening. A destination in itself, the Schooner has an unrivaled waterfront ambiance and is the perfect spot to enjoy a cocktail before dinner while watching yachts pass by. The Lobster House Take-Out is open daily, all year-round for both lunch and dinner and offers a full menu of seafood specialties to be enjoyed self-serve at our dockside tables or in your own home.

In May, The Inquirer chronicled one chef’s dream to open a Jersey Shore restaurant and the short, summer window to float or sink. The Lobster House — despite a handful of devastating fires and a century’s worth of hurricanes — floats the way a cruise ship does.

Soups on offer include Lobster Bisque, Clam Chowder, and Snapper Soup. Across the hall from the coffee shop, the fish market is arguably the steadiest part of the Lobster House. But customers are already inside, wiping the condensation off the glass case to ogle the offerings. Staring at fresh seafood, it seems, is a good way for grandparents to give mom and dad a break on vacation.

Luncheon entrees include homemade bread and butter, and either a tossed crisp salad or potato and vegetable. Live lobster split stuffed with claw crab meat and baked to perfection. Talk centers on fishing — they’re hitting pink lures — and what closing time at the bars looked like.

Fresh hand cut salmon steaks seasoned and baked to perfection. Lightly breaded popcorn shrimp fried to golden brown. When you arrive at The Lobster House, you will first see the Fish Market with its distinctive bay windows and brick pathway. Inside is the freshest and most complete offering of seafood you are likely to encounter in Southern New Jersey.

The commercial fishing fleet at The Lobster House dock offloads and ships millions of pounds of seafood annually and supplies much of the fresh seafood served here. Come and enjoy an atmosphere unparalleled almost anywhere! During most months, casual dockside dining is an incomparable way to enjoy both the food and extraordinary waterfront view. Overlooking the sparkling waters of Cape May Harbor in New Jersey, The Lobster House features attentive service and delectable cuisine. The kitchen at this lobster restaurant specializes in prime seafood that is brought fresh from the net and served up in style. The commercial fishing fleet at The Lobster House dock offloads and ships millions of pounds of seafood annually, and supplies much of the fresh seafood served at the restaurant.

The Lobster House Restaurant has proudly provided guests a variety of dining experiences for over four generations. Open for luncheon and dinner year-round, 7 days a week. Our main waterfront restaurant’s five dining rooms and full bar offer upscale family friendly dining in a uniquely nautical atmosphere.

The first customers arrive for dinner, about 50 minutes early. By 4 p.m., the line is out the door of the Lobster House’s dark, iconic bar. Waiting for a table there is as much a summer tradition in Cape May County as catching sand crabs and reading banner planes. As a former scallop fisherman, Laudeman has a love for the market.

If you would like, your seafood purchase will be packed on ice for your trip home. Both the lunch and dinner menus at The Lobster House feature something for all to enjoy. You can sample appetizers like Crab Meat Cocktail, Escargot, and Fried Calamari.

Come over to Lobster House in Myrtle Beach for The Best seafood around. Golden brown fries loaded with shrimp, cheese and beacon. Spicy beer butter blue mussels with a touch of cream.

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